Easy Outdoor Cast Iron Sausage And Peppers Skillet

As the weather gets warmer and summer approaches, there’s nothing like spending time outdoors with friends and family. But if you have a hankering for something delicious to eat, why not try this easy outdoor cast iron sausage and peppers skillet?

It’s the perfect combination of flavors that will please everyone in your group. Plus, it requires minimal effort on your part! This delicious skillet is also great for those who want to spend less time in the kitchen and more time enjoying life outside.

With just a few simple ingredients, you can whip up this dish in no time – so you don’t have to compromise on quality or flavor. So grab your cast iron skillet and let’s get started on this easy outdoor cast iron sausage and peppers skillet!

Gather Your Ingredients

Ready to get cooking? Let’s start by gathering your ingredients!

I’ll walk you through the grocery shopping process and the recipe selection. First, make sure you have all of the necessary ingredients for this easy outdoor cast iron sausage and peppers skillet. You will need sausages, bell peppers, onion, garlic, Italian seasoning, olive oil, salt, and pepper.

Once you have all of these items in hand, let’s move on to the next step – preparing the sausage and peppers!

Prepare The Sausage And Peppers

The aroma of sizzling sausage and peppers fills the air, providing a delicious hint of what’s to come.

As you set up your cast iron skillet on the grill, it’s time to get cooking. Grilling tips can be a great way to ensure your sausage and peppers come out perfectly cooked. You can choose from a variety of marinade options or use your own special recipe. The key is to make sure each ingredient is evenly coated with flavor before adding them to the skillet.

Once everything is ready, it’s time to get grilling. Cook until both the sausage and peppers are tender and lightly charred for an extra smoky flavor.

Now all that’s left is to enjoy! Serve over rice or pasta for a filling meal that will have everyone coming back for seconds.

Cook And Enjoy!

Now that we’ve prepped the sausage and peppers, it’s time to get cooking!

This cast iron skillet is perfect for grilling up some delicious campfire recipes. To ensure the best results, start by preheating your skillet. Once it’s hot, add some oil and let it heat up.

Then, add the sausage and peppers to the pan and let them cook on medium-high heat for about 10 minutes or until they’re cooked through. Be sure to stir them occasionally so they don’t stick to the bottom of the skillet.

Once they’re cooked through, you can season them however you like – garlic powder and oregano are always tasty additions!

Serve your sausage and peppers with a side of grilled bread or fries for an easy outdoor meal that everyone will love.



I hope you enjoyed this easy recipe for cast iron sausage and peppers skillet! It’s a great way to make a delicious meal outdoors with minimal effort. Plus, it’s really fun to cook together in the backyard while enjoying some fresh air.

What’s more, this dish is incredibly versatile and can be adapted to suit your own tastes. Try adding some mushrooms, zucchini, or onions for extra flavor.

According to the USDA, Americans consume an average of 18.9 pounds of sausage per year – that’s a lot of sausage! So why not give this tasty recipe a try? You won’t regret it!